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Fenugreek

Fenugreek seeds contain a high proportion (40%) of a soluble fiber known as mucilage. This fiber forms a gelatinous structure (similar to guar gum) which may have effects on slowing the digestion and absorption of food from the intestine. Dietary fiber has been shown in many clinical studies to help control blood sugar and insulin levels (and even cause weight loss to occur). Some studies indicate a beneficial effect of fenugreek in reducing blood glucose levels and improving glucose tolerance in patients with diabetes. In terms of weight control, the soluble fiber in fenugreek seeds can reduce dietary fat absorption by binding to fatty acids as well as create a sensation of "fullness" and reduced appetite—always a good thing when trying to control blood sugar levels! There is a very interesting amino acid that is extracted from fenugreek seeds called 4-hydroxyisoleucine. This ingredient may stimulate insulin secretion (direct beta-cell stimulation) and help control blood sugar levels. A good dose is 300-500 mg daily of 4-hydroxyisoleucine preferably after a workout with carbohydrates and creatine.
 

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